Menu Gallery
Explore the Oak Farm Menu, filled with delicious options for breakfast and lunch. Join us for a memorable dining experience today!
Baked Ricotta
Sundried tomato, chili jam, crostini
Pumpkin Soup & Grilled Cheese Toast
Pumpkin, onions, garlic, ginger, butter, white wine. Gluten free upon request.
Patatas Bravas 
Yukon gold potatoes, sauce romesco. Glutten free.
Fresh Pappardelle
Seasonal Pork Sugo
Wild Mushroom Pot Pie
Mushroom ragout, puff pastry, mornay sauce
Winter Toast
Avocado, OF Grown Citrus
Ice Cream Sandwich
Gingerbread/French Vanilla
Celery Root Soup
Dungeness crab, melba toast, fines herbs, lemon
Fresh Pappardelle
Berkshire Pork Ragu
Deviled Eggs
Bacon, dijon, dill
Buttermilk Pancakes
LoCa farm blueberries, strawberry compote. Gluten free.
Belgioioso Buratta
Delta asparagus, horseradish gremolata, meyer lemon
Spring Toast
Cow’s milk ricotta, avocado, English peas, arugula