A Premier Winery with Food in Lodi, California
Dining at Oak Farm Vineyards
Oak Farm is a Lodi winery with food: our kitchen serves breakfast and lunch every day, right in the heart of Lodi wine country. Pull up a seat on the patio under the heritage oaks or inside the tasting room, and enjoy a meal with a glass or bottle of our estate wine.
Dining Among the Oaks
Dining is its own experience at Oak Farm. Tastings are served at the tasting bar, so if you’d like a flight, start there, then stay for a meal with wine by the glass or bottle. Every dish is made to pair with our wines, from crisp estate whites to bold reds.
From Our Kitchen
Our menu changes with the seasons. A few current favorites:
- Deviled Eggs with bacon, dijon and dill
- Baked Ricotta with sun-dried tomato, chili jam and crostini
- Fresh Fettuccine with saffron chicken sugo, honeynut squash and calabrian chili
- Beef Short Rib Hash with cabernet braised short ribs
- Charcuterie Board with local and imported cheeses and charcuterie
Gluten free? Many dishes are gluten free or have a gluten free option, including our Genova baguette.
View Full Menu
Plan Your Visit
We’re just minutes from downtown Lodi. Walk-ins are welcome, and we recommend reservations for dining on weekends. Indoor and outdoor seating with vineyard views.
Kitchen hours: Mon to Thu 10am to 4pm, Fri and Sat 9am to 5pm, Sun 9am to 4pm.
Looking for a wine tasting? Visit our Tasting Bar Experience page.
21 and over only. No minors.